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Barra Gallega PAYSAN (Brown) Baguette 50 x 125gm

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Barra Gallega PAYSAN (Brown) Baguette 50 x 125gm

Download: Specification Sheet

  • This product is : Frozen
  • Traditionally stone baked Spanish half-baguette from wheat flour enriched with rye flour with a thin crust and open crumb structure.
  • Defrost at 22°C for 15 minutes. Preheat oven to 210°C. Bake at 180°C for 11 - 13 minutes.
  • Cases Per Pallet : 32 Cases
  • Cases Per Pallet Layer : 4 Cases
  • Layers Per Pallet : 8 Layers
$49.28
Barra Gallega PAYSAN (Brown) Baguette 50 x 125gm—
$49.28

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Download: Specification Sheet

  • This product is : Frozen
  • Traditionally stone baked Spanish half-baguette from wheat flour enriched with rye flour with a thin crust and open crumb structure.
  • Defrost at 22°C for 15 minutes. Preheat oven to 210°C. Bake at 180°C for 11 - 13 minutes.
  • Cases Per Pallet : 32 Cases
  • Cases Per Pallet Layer : 4 Cases
  • Layers Per Pallet : 8 Layers
Barra Gallega PAYSAN (Brown) Baguette 50 x 125gm | Parkers Foodservice